Extra Thin Durum Wheat Egg Pasta With Spinach Tagliarelle 250g – Cipriani
Tagliarelle is another name thought up by Arrigo Cipriani. Excellent with all sauces, they are at their best with the simplest condiment: oil, or butter, and parmesan. the wisdom which turns this elementary preparation into a dish worthy of a chef is to add a spot of oil to the cooking water and to drain it perfectly.
Cipriani Extra Thin Durum Wheat Egg Pasta with Spinach Tagliarelle is available in India at The Shop of Good Taste.
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